Lemon and White Wine marinade

1/4 cup Grove Avocado Oil
1/4 cup white wine
2 Tbs fresh lemon juice
2 Tbs brown sugar
1 Tbs fresh thyme
1 Tbs fresh rosemary
2 cloves garlic, minced
2 tsp lemon rind

Mix all ingredients until combined.
Use right away or place in airtight container and store in refrigerator for up to two weeks.

Amazing serving ideas:
  • Grilled chicken sub with baby spinach, slivered almonds, tomatoes and parmesan
  • Prosciutto Marinated Chicken tenderloins with roasted potatoes on fresh salad greens
  • Stir-fried chicken and snow peas on Shanghai Noodles